Sesame Panna Cotta



500 ml of fresh cream or soy cream
2 g agar
100 g of fine sugar
1 tbsp. BIO PLANÈTE sesame oil virgin 
4 pinches of sesame seeds

Place all ingredients in a saucepan and whisk. Bring to a boil and cook for a few minutes. Pour into cups and caught cold. Before serving add the sesame pinches.