Orange cake

45 min.
working time

For 1 cake


125 g natural yoghurt
250 g sugar
375 g flour
1 tsp baking powder
2 eggs 
60 ml BIO PLANÈTE Olive Oil & Orange -  O'range
1 organic orange
1 tbsp peel of organic orange
2 tbsp orange juice
1 tsp butter
powdered sugar for decoration


Preheat the oven. Grease the cake tin with the butter. Wash and slice organic orange. Put all remaining ingredients together in a bowl and process to a homogeneous, smooth dough. Then add the orange sheaths and then the dough in the cake pan and 30-35 min. bake at 180 ° C. Remove the cake from the cake pan and put it on the cake plate. Before serving, sprinkle with powdered sugar.

For decoration, the cake can be decorated with candied oranges.

Used Products

O’range – Olive Oil & Orange

250 ml