· virgin ·
200 ml 400 ml 1 L 2.5 L
This popular all-rounder has a long tradition at BIO PLANÈTE: As one of the first manufacturers, we have brought high-quality virgin coconut oil of Philippine origin to whole food stores as early as 2006.
Virgin coconut oil contains a majority of medium-chain fatty acids, most prominently lauric acid. Thanks to its magnificent aroma of fresh coconuts, the oil adds a fine, exotic note to your dishes. It can be heated to high temperatures and therefore is ideally suited for frying and baking.
Our coconut oil is pressed from the flesh of fully ripe organic coconuts immediately after their harvest. It is neither, bleached, hydrogenated, nor deodorized. Owing to a special cold-vacuum sealing, quality and freshness are ideally preserved. The BIO PLANÈTE guarantee label additionally ensures the impeccable quality of our coconut oil.
Our virgin coconut oil is also available in the convenient, eco-friendly, and economical 2.5 L »Oil in Box«. This economy pack is ideal for heavy usage at home, in restaurants, and for manufacturers of natural cosmetics.
Product of organic farming
** For this product, the raw materials may in some cases originate from other countries. This especially holds true in cases of crop shortfall, or when batches of raw goods do not meet our quality requirements. In any event, the raw material are being tested by BIO PLANÈTE and are in 100% compliance with our strict organic quality requirements. The respective origin is always noted on the product label.
Average nutritional values per 100 ml / 3.38 fl oz
On average in 100 ml: lauric acid 45 g / 1,59 oz