Soybean Oil

· virgin ·

The soya bean »Sou« (large bean) belongs to the holy plants of the Chinese. 5,000 years ago, the emperor himself used to sow soya beans. Today, it is one of Asia’s staple foods, and increasingly gains popularity as a protein source all over the world.

Nutritional science primarily points out the particularly balanced pattern of fatty acids which soyabean oil exhibits. Furthermore, its content of lecithine is above average. It is thus a genuine power nutrition for the brain and stress-affected nerves.

Our BIO PLANÈTE Soyabean Oil Virgin from first cold pressing is exclusively made of beans from GMO-free agriculture. It has a full-bodied aroma, which deliciously emphasizes the characteristics of dips and raw vegetables. With its subtle bean flavor, it is ideally suited for preparing hearty pasta-, potato-, and bean salads. In case you perceive the soya taste as to dominant, it can be moderated by mixing in BIO PLANÈTE Safflower Oil.

Feeding Instructions
Suitable for vegetarians, vegans and a raw food diet.
Allergy Notes
Produced in a factory where peanut, mustard, sesame, walnut and wheat germ oil are handled.
Storage Information
Store at room temperature and out of direct sunlight.
Smoke Point
Do not heat.

Product of organic farming

3404 kJ (828 kcal)
92 g
of which saturates
14 g
of which mono-unsaturated
21 g
of which polyunsaturated
57 g
0 g
of which sugars
0 g
0 g
0 g
vitamin E
17 mg
(142 % **)

Average nutritional values per 100 ml / 3.38 fl oz
** Percent Daily Values are based on a 2,000 calorie diet.