Here Are Your Personal Favorites
You prefer a medium-fruity olive oil.
You appreciate the fruity, aromatic taste qualities of olive oil. On the other hand, pungent and bitter nuances are not for you. Try our olive oil from Tunisia, Italy, France and Crete, our medium fruity olive oil or the one Demeter certified.
Harissa is the best known and most common seasoning mixture used in Tunisian cooking. This very
hot spicy sauce gives the characteristic touch to dishes like tajines and couscous.
Cucumber and Herb Cream Cheese Lollipops
Cucumber has never been so charming and so »français« like in this version with our French gourmet olive oil.