Rich in unsaturated fatty acids. Speciality in organic quality.

Mustard Oil

· Virgin ·
100 ml

Our farmers of organic mustard, such as oilseed producers Hans-Peter Wendt from Brandenburg (Germany) and Eckard Voigt from Saxony (Germany) are happy to be a part of our initiative “Together for more organic agriculture in Germany”. Under this designation, we only offer oils from regional agriculture. We want to build longterm partnerships with our regional contractual farmers and are very happy about the longterm cooperation with many organic farmers in Germany. However, due to the crop rotation that has to be implemented, our suppliers can vary slightly every year.

This oil is one of the first food products in Germany and France which has been rated with the Planet Score. For this eco-labelling, additional indicators are used alongside the life cycle assessment to better capture the environmental impact of food production. Read more about the Planet Score.

Ideas for recipes and use of Virgin Mustard Oil

The characteristic BIO PLANÈTE Mustard Oil has a mild taste and is not spicy, as one might think. The compounds that are responsible for the spicy taste of mustard seeds remain in the press cake due to their chemical properties and are not transferred into the oil. Organic Mustard Oil lends the hearty dishes (e.g. Vegan Courgette Pancakes) and sauces a delicious, fine spicy note.

Origin
EU
Feeding Instructions
Suitable for vegetarians, vegans, and a raw diet.
Allergy Notes
Produced in a factory where peanuts, sesame seeds and nuts are handled.
Storage Information
Store at room temperature and out of direct sunlight. Refrigerate after opening.
Heatability
Suitable for stewing and cooking.

Product of organic farming

energy
3367 kJ (819 kcal)
fat
91 g
of which saturates
6,4 g
of which mono-unsaturated
63 g
of which polyunsaturated
22 g
carbohydrates
0 g
of which sugars
0 g
protein
0 g
salt
0 g

Average nutritional values per 100 ml
** % of daily reference intake (adults)
On average in 100 ml: Alpha-linolenic acid (Omega 3): 12 g, Linoleic acid (Omega 6): 11 g

gourmet
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