Olive Oil Portugal
· Olive Oil Extra Virgin ·
|In Portugal, many olive trees are more than 500 years old. Nevertheless, Portuguese olive oils have so far been rather hard to find, since the country still belongs to Europe’s smaller producers – although a growth tendency can be observed. A reason for the late triumph of olive oil in the country can be seen in the long-standing dominance of butter. The best-known variety in Portugal is the Galega olive. For BIO PLANÈTE Olive Oil from Portugal, we choose those batches of olive oil from a pool of Portuguese farmers which best meet our standards regarding quality, taste, and origin. |
The fruity, aromatic olive oil surprises with nuances of ripe tomatoes, pear, and blackcurrant. It is well suited for grilled meat or fish, grilled potatoes, soups, as well as for lettuce and vegetable salads.
Does this oil match your personal taste? Find out in our BIO PLANÈTE Olive Oil Test!
Average nutritional values per 100 ml / 3.38 fl oz
* reference intake of an average adult (8400 kJ / 2000 kcal)